We were invited to a niece’s birthday party about two weeks ago and one of the birthday cakes was this cotton soft pandan cake. The cake was really cotton soft with beautiful light green colour...Read More
When I first started baking, I used to make this recipe quite often. It is such a really easy recipe, no need to use electric mixer, and takes practically no time to whip these up. The texture are...Read More
I had one day off last week and asked hubby what kind of cake/snack/desserts he would like to have and he chose pandan custard tarts yetagain. I have made these before and shared the full recipe in h...Read More
My latest homemade bread after a long break of bread baking 🙂 I used the tang zhong method again, as mention in my previous post. Only this time, I make them in a loaf pan and for each bread bit, ...Read More