I left my ♥heart♥ in Bali – Where did we eat

In this post I’d like to share some places where we ate on our Bali trip in November 2014.

  • Warung Rai Pasti – Monkey Forest, Ubud
Top: Bebek Betutu (slow- cooked duck with spices) Bottom Left: Ikan Pepes (fish with spice paste steamed in banana leaves) Bottom Right: Ayam Bakar (grilled chicken with balinese sambal matah)
Top: Bebek Betutu (slow- cooked duck with spices)
Bottom Left: Ikan Pepes (fish with spice paste steamed in banana leaves)
Bottom Right: Ayam Bakar (grilled chicken with balinese sambal matah)
  • Nasi Kedewatan Ibu Mangku – Kedewatan, Ubud
Super hot chicken rice
Super hot chicken rice
  • Bebek Bengil aka Dirty Duck – Ubud
The Famous Crispy Duck
The Famous Crispy Duck
  • Warung Mak Beng – Sanur
Fried fish, Spicy fish soup with hot sambal
Fried fish, Spicy fish soup with hot sambal
  • EatWell – Seminyak

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  • Babi Guling Pak Dobiel – Nusa Dua

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  • Pork Satay – Street vendor at Gelora Trisakti, Jalan Patih Jelantik, Kuta
cheap and cheerful - love these!
Cheap and cheerful – love these!

More pictures of what we ate in Bali on here.

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